Alcoholic Drink Recipes

Algonquin

Algonquin is a blend of rye whiskey, dry vermouth and pineapple juice served in a chilled martini glass.

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Serves:	1
Style:	Alcoholic Drink

Serve In : Martini Glass (6 fl oz) as shown above

3 fl oz (75 ml) rye whiskey
1 fl oz (25 ml) dry vermouth
1 fl oz (25 ml) unsweetened pineapple juice
ice cubes as required

Place ice cubes in mixing glass(es). Pour the rye whiskey, dry vermouth and pineapple juice over the ice cubes. Stir briskly to mix well until just beginning to get frothy.
Strain the mixture into chilled Martini glass(es) and serve with a straw.

TIP:

Bourbon or Scotch whisky can be used in case rye whiskey is not available.
Vermouth is a type of wine with herbal infusions. There are three types of vermouth: dry vermouth, sweet vermouth and half-sweet vermouth.

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