Vegetarian Quick and Easy Cooking : Mashed Potatoes

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Serves: 4
Cooking time (approx.): 6 minutes
Style: Continental Vegetarian

4 medium potatoes
2 tablespoon(s) softened butter
½ cup(s) hot milk
1 tablespoon(s) grated cheese (optional)
salt and pepper to taste

Peel the potatoes and cube them. Steam on medium heat for about 6 minutes or till done. Mash well with a potato masher or beat with a fork until smooth. Add rest of the ingredients and beat lightly till fluffy.

TIPS:
A choice of herbs like chives can be used as a garnish.

Serve hot immediately: with grated cheese or as an accompaniment with a main course.