Try the Quiz : Cooking, Wine & Food Quizzes : Pasta Quiz 2
|
apid |
Just what you need to know! |
eview |
|
NAME OF A PASTA :
MORE INFO - MANICOTTI
- Manicotti are large cylindrical and hollow pasta tubes.
- GNOCCHI
- Gnocchi are dumpling-like pasta.
- TORTELLINI
- Tortellini are twisted irregular-shaped pockets of pasta wherein the pockets are stuffed with filling when baking.
- ORECCHIETTE
- Orecchiette are ear-shaped pasta.
- ELICHE
- Eliche are spiral-shaped pasta.
- CAPELLINI
- Capellini are thin strands of pasta that are coiled.
- ROTELLE
- Rotelle are thin wheel-shaped pasta mostly used in soups and salads.
- TAGLIARINI
- Tagliarini are thin ribbons of pasta.
- LUMACONI
- Lumaconi are big shell-shaped pasta.
- ANGEL HAIR
- Angel hair are very thin strands of pasta coiled.
- BUCATINI
- Bucatini are long medium-thick tubes of pasta.
- SPAGHETTINI
- Spaghettini are very thin rounds or sticks of pasta.
Try the Quiz : Cooking, Wine & Food Quizzes : Pasta Quiz 2