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Alcoholic Drink Recipes


Bar Glass : Goblet

Bellini

Bar Glass : Goblet

A refreshing drink made with chilled champagne (or sparkling white wine) and peach juice.

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Serves: 1
Style: Alcoholic Cocktail

Serve In : Large Goblet (12 fl oz) as shown above

4 fl oz (100 ml) chilled champagne or sparkling dry white wine
2 fl oz (50 ml) peach juice
1 dash(es) grenadine
2 slices of peach
  1. Pour the peach juice, chilled champagne or sparkling dry white wine and the grenadine in large goblet(s). Mix well.
  2. Serve decorated with slices of peach.
    TIP:
  • Ideally, fresh peach juice should be used.
  • Grenadine (a strong blood-red syrup made with pomegranates and honey) is optional.
  • Bellini can also be served in a large champagne flute.

 
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