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Alcoholic Drink Recipes

Bar Glass : Goblet


Bar Glass : Goblet

A refreshing drink made with chilled champagne (or sparkling white wine) and peach juice.

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Serves: 1
Style: Alcoholic Cocktail

Serve In : Large Goblet (12 fl oz) as shown above

4 fl oz (100 ml) chilled champagne or sparkling dry white wine
2 fl oz (50 ml) peach juice
1 dash(es) grenadine
2 slices of peach
  1. Pour the peach juice, chilled champagne or sparkling dry white wine and the grenadine in large goblet(s). Mix well.
  2. Serve decorated with slices of peach.
  • Ideally, fresh peach juice should be used.
  • Grenadine (a strong blood-red syrup made with pomegranates and honey) is optional.
  • Bellini can also be served in a large champagne flute.

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