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Serves: |
1 |
Style: |
Alcoholic Cocktail |
Serve In : Collins Glass (14 oz) as shown above
1½ fl oz (37 ml) dark rum
1 fl oz (25 ml) light rum
1 fl oz (25 ml) lime juice
1 fl oz (25 ml) orange juice
1 fl oz (25 ml) pineapple juice
1 tablespoon(s) superfine sugar
ice cubes as required
3 fl oz (75 ml) club soda
1 wedge(s) of pineapple
2 cherries
- Pour all the ingredients except club soda and fruits into a shaker with ice cubes. Shake well.
- Strain the mixture into collins glass(es). Add the club soda and stir.
- Garnish with pineapple wedge(s) and cherries.
TIP:
- Grenadine (a strong blood-red syrup made with pomegranates and honey) can be added in place of the sugar if desired. About ½ oz (12 ml) of grenadine may be used instead of 1 tablespoon(s) of sugar.
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