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Home > Recipes > Indian Vegetarian Recipes
A handy and tasty starter for cheese lovers.
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Serves: 4 Style: Indian Vegetarian 2 tablespoon(s) grated cheese ½ cup(s) milk 2 small onion(s) finely chopped 2 green chilli(es) chopped fine 1 teaspoon(s) ginger finely chopped 8 bread slices 1 tablespoon(s) finely chopped coriander leaves oil for deep frying salt to taste
Serve hot with: Green Chutney (Hari Chutney) and tomato ketchup.
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