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Eggplant or Aubergine or Brinjal or Baingan

Glossary of Vegetables - Indian Names

Eggplant or Aubergine or Brinjal or Baingan
English Name Indian / Hindi Name
Ash Gourd Petha
Aubergines Baingan
Banana (raw) Kela
Beetroot Chukander
Bitter Gourd Karela
Bottle Gourd Lauki
Brinjal Baingan

Broad Beans Papdi / Vaal
Cabbage Pattagobi
Capsicum Simla Mirch
Carrot Gajar
Cauliflower Phoolgobi
Chilli (green) Harimirch
Chilli (dry red) Sukhi Lalmirch
Cluster Beans Gavar
Coconut Nariyal
Colocasia leaves Patrel / Patra
Colocasia roots Arbi
Coriander leaves Hara Dhania
Corn Makai
Cucumber Kheera / Kakdi
Curry leaves Kadi patta
Dill Suva bhaji / Soye
Drumstick Shingh phali
Eggplant Baingan
French Beans Fansi
Fenugreek leaves Methi patta
Garlic Lahsun
Gherkins Thendli
Ginger Adrak
Gooseberry Amla
Green Bell Pepper Simla Mirch
Green Mustard Sarson ka saag
Green Peas Matar
Green Onion Hara Pyaz
Jackfruit (raw) Kathal
Knolkol Gathgobi
Lady Finger Bhindi
Lemon Nimbu
Lettuce leaves Salad patta
Lotus Stem Kamal Kakdi
Maize Bhutta
Mango (raw) Kaccha Aam / Keri
Mint Pudina
Mushroom Khumb / Guchhi
Okra Bhindi
Onion Pyaz
Plantain (raw) Kela
Plantain flower Kele ka phool
Plantain pith Kele ka guda
Potato Aloo / Batata
Pumpkin Kaddu
Purple Yam Surti Kand
Radish Mooli
Ridge Gourd Tori / Thurai
Snake Gourd Chichinda / Padval
Spinach Palak
Sweet Potato Shakarkand / Ratalu
Tomato Tamatar
Turnip Shalgam
Yam Sooran
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