| Serves: 4
Cooking time (approx.): minutes
Style: Continental Vegetarian
2 potato(es) boiled and grated
½ teaspoon(s) crushed red pepper flakes
½ onion(s) finely chopped
½ tomato(es) finely chopped
½ green bell pepper(s) finely chopped
1 teaspoon(s) tomato sauce
2 tablespoon(s) chopped fresh parsley
salt and pepper to taste
4 bread slices
4 tablespoons grated cheese (optional)
2 teaspoon(s) sesame seeds
- In a bowl, mix the first 8 ingredients well. Divide this mixture into 4 portions. Spread each portion on a slice of bread and press well. Sprinkle grated cheese (optional) and sesame seeds on each slice. Grill in an oven for about 5 minutes or till the bread slices are toasted crisp. Cut each slice into fingers.
TIPS: - Instead of toasting the bread slices, they can be deep fried and cut into fingers.
Serve hot with: tomato sauce or Red Pepper and Garlic Dip |
