1. heating milk till it nearly boils   Hint First letter clue   2. beat cream, eggs, batter, etc. till thick and frothy   First letter clue   3. give extra flavor and piquancy to food by adding salt, pepper or herbs   First letter clue   4. cook or boil very gently   First letter clue   5. crush foodstuff into tiny pieces or powder   First letter clue   6. cook under a grill or on a gridiron radiating heat normally downwards   First letter clue   7. place food in refrigerator till fairly cold without freezing   First letter clue