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Cooking, Wine & Food Quizzes :
Cooking Terms Quiz 2


MEANING to COOKING TERM : For each meaning below, identify the most suitable cooking term (one word).

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Your Performance  

1.

crush foodstuff into tiny pieces or powder

  chill

  grind

  pressure cook

  shred

  Half-n-half Clue
 

2.

give extra flavor and piquancy to food by adding salt, pepper or herbs

  fold in

  chill

  bind

  season

  Half-n-half Clue
 

3.

stretch and press or massage something soft like dough with hands

  pressure cook

  poach

  bind

  knead

  Half-n-half Clue
 

4.

cook or boil very gently

  shred

  simmer

  deep-fry

  bake blind

  Half-n-half Clue
 

5.

bake pie bases pricked well with a fork without filling

  whip

  pressure cook

  bain-marie

  bake blind

  Half-n-half Clue
 

6.

sprinkle a powdered substance lightly so as to cover the top layer of food

  dust

  grill

  season

  fold in

  Half-n-half Clue
 

7.

(finished dish) served covered in flaming alcohol

  scald

  flambé

  grind

  bain-marie

  Half-n-half Clue
 


 
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