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Cooking, Wine & Food Quizzes :
Cooking Terms Quiz 2


MEANING to COOKING TERM : For each meaning below, identify the most suitable cooking term (one word).

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Your Performance  

1.

heating milk till it nearly boils

  simmer

  shred

  grind

  scald

  Half-n-half Clue
 

2.

give extra flavor and piquancy to food by adding salt, pepper or herbs

  fold in

  pressure cook

  sift

  season

  Half-n-half Clue
 

3.

mix an ingredient gently with a folding action into a light whisked mixture or batter such that it retains its lightness

  bain-marie

  knead

  poach

  fold in

  Half-n-half Clue
 

4.

cut into very thin strips

  shred

  knead

  flambé

  bake blind

  Half-n-half Clue
 

5.

cook under a grill or on a gridiron radiating heat normally downwards

  deep-fry

  chill

  bake blind

  grill

  Half-n-half Clue
 

6.

crush foodstuff into tiny pieces or powder

  bake blind

  grind

  sift

  fold in

  Half-n-half Clue
 

7.

cook or boil very gently

  simmer

  whip

  pressure cook

  grind

  Half-n-half Clue
 


 
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