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Cooking Terms Quiz 2


MEANING to COOKING TERM : For each meaning below, identify the most suitable cooking term (one word).

Formats Info Page Quiz Reverse Quiz Review

Your Performance  

1.

beat cream, eggs, batter, etc. till thick and frothy

  grind

  season

  shred

  whip

  Half-n-half Clue
 

2.

(finished dish) served covered in flaming alcohol

  whip

  flambé

  skim

  bake blind

  Half-n-half Clue
 

3.

bake pie bases pricked well with a fork without filling

  whip

  bain-marie

  bake blind

  skim

  Half-n-half Clue
 

4.

cut into very thin strips

  season

  flambé

  shred

  deep-fry

  Half-n-half Clue
 

5.

crush foodstuff into tiny pieces or powder

  chill

  grind

  season

  scald

  Half-n-half Clue
 

6.

cook food quickly by steam under pressure

  sift

  pressure cook

  fold in

  bind

  Half-n-half Clue
 

7.

place food in refrigerator till fairly cold without freezing

  flambé

  chill

  grind

  bind

  Half-n-half Clue
 


 
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