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Cooking Terms Quiz 2


COOKING TERM to MEANING : For each cooking term below, select the most suitable meaning.

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Multiple choice | Flash Cards | Match the Columns

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1.

simmer

  cook food quickly by steam under pressure

  sprinkle a powdered substance lightly so as to cover the top layer of food

  cook or boil very gently

  place food in refrigerator till fairly cold without freezing

  Half-n-half Clue
 

2.

shred

  stretch and press or massage something soft like dough with hands

  cut into very thin strips

  pass wet or dry food through a sieve to separate out or remove any lumps or impurities

  cook food quickly by steam under pressure

  Half-n-half Clue
 

3.

dust

  cook under a grill or on a gridiron radiating heat normally downwards

  sprinkle a powdered substance lightly so as to cover the top layer of food

  beat cream, eggs, batter, etc. till thick and frothy

  bake pie bases pricked well with a fork without filling

  Half-n-half Clue
 

4.

bain-marie

  place food in refrigerator till fairly cold without freezing

  sprinkle a powdered substance lightly so as to cover the top layer of food

  a pan of hot water in which a bowl of food is placed for slow cooking

  fry in lot of hot oil or fat

  Half-n-half Clue
 

5.

skim

  place food in refrigerator till fairly cold without freezing

  cook food quickly by steam under pressure

  a pan of hot water in which a bowl of food is placed for slow cooking

  remove something, often scum, from the surface of a liquid

  Half-n-half Clue
 

6.

chill

  cook under a grill or on a gridiron radiating heat normally downwards

  place food in refrigerator till fairly cold without freezing

  bake pie bases pricked well with a fork without filling

  (finished dish) served covered in flaming alcohol

  Half-n-half Clue
 

7.

scald

  combine dry ingredients by adding egg or melted fat so as to hold together

  cut into very thin strips

  heating milk till it nearly boils

  sprinkle a powdered substance lightly so as to cover the top layer of food

  Half-n-half Clue
 


 
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