Syvum Home Page

Home > Fun > Cooking & Food >

Cooking, Wine & Food Quizzes :
Cooking Terms Quiz 1


MEANING to COOKING TERM : For each meaning below, identify the most suitable cooking term (one word).

Formats Info Page Quiz Reverse Quiz Review

Your Performance  

1.

coat the surface of a dish or mould with fat to prevent sticking

  parboil

  garnish

  grease

  grate

  Half-n-half Clue
 

2.

cook by simmering liquid in a closed pot

  stew

  saute

  shallow-fry

  stir-fry

  Half-n-half Clue
 

3.

shred finely by rubbing against a rough or jagged surface

  blanch

  grate

  blend

  chop

  Half-n-half Clue
 

4.

cook by dry heat in an oven

  bake

  blanch

  blend

  boil

  Half-n-half Clue
 

5.

make (fruits or vegetables) into pulp or smooth paste

  broil

  parboil

  purée

  saute

  Half-n-half Clue
 

6.

mix smoothly

  stir-fry

  blend

  chop

  saute

  Half-n-half Clue
 

7.

mix cooking ingredients vigorously so as to incorporate air making the mixture thick and smooth

  broil

  beat

  saute

  blanch

  Half-n-half Clue
 


 
23 more pages in Cooking, Wine & Food Quizzes


Contact Info © 1999-2019 Syvum Technologies Inc. Privacy Policy Disclaimer and Copyright
Previous
-
Next
-