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Cooking, Wine & Food Quizzes :
Cooking Terms Quiz 1


MEANING to COOKING TERM : For each meaning below, identify the most suitable cooking term (one word).

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Your Performance  

1.

cut into small pieces with heavy blows

  chop

  saute

  grate

  blanch

  Half-n-half Clue
 

2.

mix smoothly

  saute

  stir-fry

  blend

  chop

  Half-n-half Clue
 

3.

fry in very little hot oil or fat

  blanch

  parboil

  steam

  shallow-fry

  Half-n-half Clue
 

4.

cook by subjecting to high heat in an oven

  purée

  parboil

  roast

  blanch

  Half-n-half Clue
 

5.

cook by frying quickly over high heat whilst stirring constantly

  parboil

  broil

  stir-fry

  blanch

  Half-n-half Clue
 

6.

fry quickly in an open pan in little oil

  steam

  blanch

  saute

  parboil

  Half-n-half Clue
 

7.

beat or crush into a soft mass

  mash

  blanch

  saute

  parboil

  Half-n-half Clue
 


 
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