1. fry in very little hot oil or fat   Hint First letter clue   2. cook by simmering liquid in a closed pot   First letter clue   3. soak meat or fish in a flavored liquid for some time before being cooked   First letter clue   4. immerse (vegetables) for short time in boiling water   First letter clue   5. fry quickly in an open pan in little oil   First letter clue   6. cut into small pieces with heavy blows   First letter clue   7. beat or crush into a soft mass   First letter clue