1. soak meat or fish in a flavored liquid for some time before being cooked   Hint First letter clue   2. coat the surface of a dish or mould with fat to prevent sticking   First letter clue   3. cook by dry heat in an oven   First letter clue   4. cook by frying quickly over high heat whilst stirring constantly   First letter clue   5. cook in the steam of boiling water without food touching the water   First letter clue   6. moisten meat or vegetables with melted fat while it is cooking   First letter clue   7. cook in boiling water till partially done   First letter clue