1. wheat noodles in a thick fish broth with vegetables and fish cakes   ankake udon   yasai itame   miso-shiru   yasai no nimono   Hint Half-n-half Clue   2. buckwheat noodles served in soup with a variety of toppings   gomoku soba   oden   ankake udon   ramen   Half-n-half Clue   3. Thin slices of beef, bean curd, noodles, leeks and other vegetables simmered in mixture of soy sauce, rice wine and sugar   karee raisu   sukiyaki   yosenabe   ohitashi   Half-n-half Clue   4. fried vegetables   yasai itame   tsukemono   soomen   gomoku soba   Half-n-half Clue   5. stewed vegetables   yosenabe   yasai no nimono   soomen   tsukemono   Half-n-half Clue   6. curry, usually made with beef served with rice   yasai no nimono   shabu shabu   karee raisu   yasai itame   Half-n-half Clue   7. deep-fried breaded pork served on a bed of rice cooked with egg, onions and green peas   soomen   tsukemono   katsu don   tempura udon   Half-n-half Clue