1. oden   buckwheat noodles served in soup with a variety of toppings   thin slices of beef cooked in a broth with vegetables   fish cooked in a sauce   a winter soup made with vegetables, eggs and fish cakes   Hint Half-n-half Clue   2. ohitashi   wheat noodles in a thick fish broth with vegetables and fish cakes   green vegetables boiled and served with soy sauce   deep-fried breaded pork served on a bed of rice cooked with egg, onions and green peas   pickled vegetables   Half-n-half Clue   3. chaahan   Thin slices of beef, bean curd, noodles, leeks and other vegetables simmered in mixture of soy sauce, rice wine and sugar   a summer dish of cold buckwheat noodles served with cold soup   fried rice with green peas, eggs, pork and shrimp   a thick soup made with prawns, shellfish, chicken, bean curd and vegetables   Half-n-half Clue   4. yasai itame   deep-fried breaded pork served on a bed of rice cooked with egg, onions and green peas   Thin slices of beef, bean curd, noodles, leeks and other vegetables simmered in mixture of soy sauce, rice wine and sugar   fried vegetables   A set lunch box   Half-n-half Clue   5. yasai no nimono   wheat noodles in a thick fish broth with vegetables and fish cakes   Thin slices of beef, bean curd, noodles, leeks and other vegetables simmered in mixture of soy sauce, rice wine and sugar   stewed vegetables   buckwheat noodles served in soup with a variety of toppings   Half-n-half Clue   6. tempura udon   green vegetables boiled and served with soy sauce   Thin slices of beef, bean curd, noodles, leeks and other vegetables simmered in mixture of soy sauce, rice wine and sugar   wheat noodles in broth served topped with thin slices of battered and deep-fried meat or seafood and vegetables   thin slices of beef cooked in a broth with vegetables   Half-n-half Clue   7. karee raisu   wheat noodles in broth served topped with thin slices of battered and deep-fried meat or seafood and vegetables   a winter soup made with vegetables, eggs and fish cakes   buckwheat noodles served in soup with a variety of toppings   curry, usually made with beef served with rice   Half-n-half Clue