1. ni zakana   fish cooked in a sauce   deep-fried breaded pork served on a bed of rice cooked with egg, onions and green peas   fried rice with green peas, eggs, pork and shrimp   stewed vegetables   Hint Half-n-half Clue   2. katsu don   fish cooked in a sauce   fermented bean paste soup with vegetables and bean curd   A set lunch box   deep-fried breaded pork served on a bed of rice cooked with egg, onions and green peas   Half-n-half Clue   3. sukiyaki   Thin slices of beef, bean curd, noodles, leeks and other vegetables simmered in mixture of soy sauce, rice wine and sugar   fermented bean paste soup with vegetables and bean curd   a summer dish of cold buckwheat noodles served with cold soup   thin slices of beef cooked in a broth with vegetables   Half-n-half Clue   4. oden   green vegetables boiled and served with soy sauce   wheat noodles in broth served topped with thin slices of battered and deep-fried meat or seafood and vegetables   pickled vegetables   a winter soup made with vegetables, eggs and fish cakes   Half-n-half Clue   5. soomen   deep-fried breaded pork served on a bed of rice cooked with egg, onions and green peas   very thin wheat noodles served chilled with diced cucumber and a soy-sauce dip   curry, usually made with beef served with rice   a summer dish of cold buckwheat noodles served with cold soup   Half-n-half Clue   6. yasai itame   fried vegetables   deep-fried breaded pork served on a bed of rice cooked with egg, onions and green peas   green vegetables boiled and served with soy sauce   stewed vegetables   Half-n-half Clue   7. bento   wheat noodles served in a broth containing meat, seafood and vegetables   green vegetables boiled and served with soy sauce   thin slices of beef cooked in a broth with vegetables   A set lunch box   Half-n-half Clue