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Cooking Terms Quiz 2


MEANING to COOKING TERM : For each meaning below, identify the most suitable cooking term (one word).
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Your Performance  

Enter in the box the number corresponding to the right answer
sprinkle a powdered substance lightly so as to cover the top layer of food     1knead
remove something, often scum, from the surface of a liquid     2flambé
pass wet or dry food through a sieve to separate out or remove any lumps or impurities     3dust
(finished dish) served covered in flaming alcohol     4skim
stretch and press or massage something soft like dough with hands     5sift


 
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